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    Interview with Chef Andrea Alfieri

    by Redazione Inglese

    Video interview with Chef Andrea Alfieri of the Sempione42 restaurant in Milan

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    Tag: andrea alfieri haute cuisine italian chefs milan sempione42

    Interview with Chef Andrea Mattei

    by Redazione Inglese

    Video interview with Chef Andrea Mattei of the restaurant Magnolia of the Hotel Byron in Forte dei Marmi!

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    Tag: ANDREA MATTEI FORTE DEI MARMI haute cuisine hotel byron italian chefs la magnolia

    Interview with Chef Flavio Faedi

    by Redazione Inglese

    Video interview with Chef Flavio Faedi of the restaurant Vespasia inside Palazzo Seneca Norcia!

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    Tag: FLAVIO FAEDI great italian chefs haute cuisine NORCIA palazzo seneca VESPASIA

    Interview with Chef Andrea Ribaldone

    by Redazione Inglese

    Video interview with Chef Andrea Ribaldone of the restaurant La Fermata in Alessandria!

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    Tag: ALESSANDRIA andrea ribaldone great italian chefs haute cuisine LA FERMATA

    Angelo D’Amico and the garlic, oil and chili recipe

    by Redazione Inglese

    The garlic, oil and chili recipe? The Chef Angelo D’Amico will explain to us, from the Barry restaurant in Montesarchio (BN). Garlic, oil and chili, Italian pasta is amazing!

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    Tag: ANGELO D'AMICO barry garlic oil and chili montesarchio oil garlic and chili recipe

    Christian Pircher and the venison

    by Redazione Inglese

    Christian Pircher of the Restaurant Kirchsteiger in Foiana Lana (BZ) shows us how to cook deer meat in the hay. Main courses recipes and meat recipes true gourmet!

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    Tag: christian pircher foiana di lana KIRCHSTEIGER main courses recipes meat recipes venison

    Francesco Sposito and the winterly Taverna Estia

    by Redazione Inglese

    Interview with Francesco Sposito, a young chef at the Taverna Estia in Brusciano (NA).

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    Tag: BRUSCIANO FRANCESCO SPOSITO mario sposito TAVERNA ESTIA typical neapolitan cooking

    Giuseppe Triolo and the traditional Sicilian cuisine

    by Redazione Inglese

    Giuseppe Triolo is a master chef of the kitchen, who tells us the secrets of Sicilian cuisine.

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    Tag: CATERING giuseppe triolo pasta e sfizi traditional sicilian cuisine TRAPANI

    Herbert Hintner and the Restaurant Zur Rose in Appiano

    by Redazione Inglese

    Herbert Hintner and the Restaurant Zur Rose in Appiano. Here are all the novelties of the winter!

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    Tag: appiano on the wine route HERBERT HINTNER south tyrolean cuisine wine road bolzano ZUR ROSE

    Great chefs’ recipes: Marano Cuttlefish millefeuille

    by Redazione Inglese

    Among the main fish recipes, the chef Andrea Canton shows an easy and delicious dish: Mille-feuille of Marano Cuttlefish

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    Tag: ANDREA CANTON ANTICA TRATTORIA LA PRIMULA cuisine of friuli fish courses recipes great recipes haute cuisine recipes SAN QUIRINO

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