by Redazione Inglese in books

It was published “Il Golosario”2011, guide of the culinary excellence of Italy, by Paolo Massobrio

Tags: food and wine tourism, golosaria, il golosario 2011, italian food and wine, paolo massobrio, restaurant guide, wine guide

by Redazione Inglese in Wines and drinks

A conference to tell the story of the smallest DOCG in Italy

Tags: docg wines, gambero rosso, muscat, muscat scanzo, wine guide

by Redazione Inglese in Wines and drinks

The Italian wines were selected by Slow Food Publisher and incorporated into the new wine guide Slow Wine 2011

Tags: carlo petrini, italian wine guides, italian wines, slow food, slow wine 2011, wine guide

by Redazione Inglese in Happenings

In the capital of Tuscany are presented the two most important guides of the best wines of Italy and of best restaurants of Espresso

Tags: espresso wine guide, florence, guide espresso, italian wines, restaurant guide, restaurant guide espresso, the best italian wines, wine guide