by Redazione Inglese in Places and Routes

Pietro D’agostino, one of the great Italian chefs, of the restaurant La Capinera (Taormina) track for us food and wine tours in Sicily

Tags: botargo, food and wine tours, gourmet tours, great italian chefs, la capinera taormina, pietro d’agostino, pistachio, sicily, taormina, taormina sicily, tuna botargo, typical sicilian

by Redazione Inglese in books

Vegetarian cuisine is synonymous with renunciation, tasteless and uninviting meals? Absolutely not and it is shown by the 211 recipes for all tastes, from starters through the first and seconds dishes of vegetables and desserts, collected by chef Antonio Scaccio in his latest book “Cucina Vegetariana Golosa”. The recipes of Antonio Scaccio, many of which [...]

Tags: amedei, antonio scaccio, chocolate, domenico dolce, sicily, stefano gabbana, vegetarian recipes

by Redazione Inglese in books

The recipes created by chefs for the Pellegrino Cooking Festival are collected in the excellent book entitled “Le Torri della Cucina”, edited by Martino Ragusa and published by Trenta Publisher

Tags: agata osti, alessandro negrini, angelo buttelli, borgo san jacopo restaurant, denis po, enrico bartolini, il luogo di aimo e nadia, le jardin de russie; augusto pasini, le robinie restaurant, luca crostelli, marcello schiavo, pantelleria, pellegrino cooking festival, pellegrino marsala, scacco matto restaurant, sicily, trenta publisher

by Redazione Inglese in Chefs

From 8th to 21th March will be on stage in Acanto of Milan, the art of Pietro D’Agostino, chef awarded with a Michelin star for the excellent proposals that offers at his gourmet restaurant La Capinera, in Taormina. It is a unique opportunity for Milan, to taste the taste of land and sea of Sicily under the umbrella of a signature page.

Tags: fabrizio cadei, la capinera taormina, milan, paccheri, saffron, shrimp, sicilian recipes, sicily, taormina