Articoli Correlati
The Manna Restaurant of Matteo Fronduti is fun for simplicity and contrasting tastes. The fish angler and Calabrian nduja are only a few combinations. Is “Manna” for the restaurants in Milan.
0 comments
A rich menu of recipes with Alba truffles, white variety, created by chef Lorenzo Santi at the restaurant La maniera di Carlo in Milan
0 comments
The female chefs of the restaurant Oinos, Locanda Toscano Restaurant, Antiche Sere restaurant, Zenobi restaurant, La Filanda restaurant and Alice Restaurant in Milan.
0 comments
For a few days now is on newsstands the first edition of a new guide, dedicated to the best restaurants in and around Milan, which it is much more than just a handbook to consult. Indeed, “The Good Book” as well as to review 36 of the best restaurants in Milan, offers something more: the chance to have free lunches or dinners in restaurants presenting the “good diner” Annex.
0 comments
English
Español
Italiano




