by Redazione Inglese in Happenings

The last day of the exciting Italian Cuisine World Summit held in Hong Kong

Tags: gvci, hong kong, italian cuisine world summit, michele senigaglia, pesto genovese, spasso italian restaurant

by Redazione Inglese in Happenings

The GVCI moved to Macao, East Las Vegas, to take a bite from all the quality Italian cuisine

Tags: giovanni grasso, gvci, igor macchia, la credenza, macau, san maurizio canavese

by Redazione Inglese in deepenings-other - Happenings

The Gala Dinner Tuesday, November 2nd, 2010 officially opened the congress GVCI

Tags: giovanni grasso, gvci, hong kong, igor macchia, marco sacco, piemonte, pier bussetti, sergio vineis, tartufo

by Redazione Inglese in deepenings-other - Happenings

Second day of ICWS in Hong Kong: the Italy presents itself!

Tags: franco luise, gianni favro, giovanna marson, gvci, hong kong, italian haute cuisinedario congera, mario caramella, paolo alabiso

by Redazione Inglese in Happenings

From the 2nd to the 7th of November 2010 will be staged the Italian Cuisine World Summit, the largest international conference devoted entirely to high gastronomic Italian cuisine

Tags: giovanni grasso, great italian chefs, gvci, haute cuisine, igor macchia, italian cuisine world summit, marco sacco, pier bussetti, sergio vineis