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The aperitif in Milan becomes more sophisticated, thanks to the restaurant Ratana (www.ratana.it) of Cesare Battisti and Danilo Ingannamorte. Aperitif with a glass of wine or beer and then a choice between a dozen of small pearls, size gourmet mignon.
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Friday, 16th of July at the restaurant “I Chiostri di San Barnaba”, in Milan will be held a secial drink “The cocktail in the plate”
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