by Redazione Inglese in books

“Franciacorta un vino una terra” (“Franciacorta, a wine a land”): words and images that tell the history and tradition of wine production in the area that gave birth to the most refined Italian sparkling wine

Tags: andrea grignaffini, books on wine, francesco arrigoni, franciacorta cellars, franciacorta wines, marco tonelli, pierluigi gorgoni, riccardo ricci, roger sesto, swan group, wine production

by Redazione Inglese in Quality Products

Interview with the food writer Andrea Grignaffini, Espresso Restaurants guide, on the “Truffle”

Tags: alba truffle, andrea grignaffini, black truffle, espresso restaurant guide, guide espresso, restaurant guide, truffle, truffle of alba, white truffle